Deserts

Desserts

Red and Passion fruit cream with “ pitimini’s” rose petals 6,50
Sweet chocolate truffle with sweetened orange and glaze 6,50
Brownie with nuts and chocolate pie 4,75
Catalan cream at Marc of cava with Corinto´s currant and Carquinyolis 5,50
Assorted spanish D.O. cheese selection: (Mahón cured, Cabrales, Idiazábal and Torta de Casar) 7,75
Pineapple´s carpaccio with mango´s sorbet and little sweetened mandarines 5,75
Coulant of Ecuador´s chocolate - 71% cocoa - laminated strawberries and vanilla ice cream 5,75
Tatin - puff pastry, “Reineta´s apple” and milk cream 6,50
Chocolate “madness pie” - 5 textures 7,75
Home made Cheese cake with Raspberry colis 6,50
Icecream’s Choices : Pistaccio, Ferrero Rocher, Vanilla with cookies, mango´s sorbet and raspberry sorbet 4,75